The one kitchen skill everyone should learn before anything else
Knife skills. Everything else builds on how well you can cut. Consistent cuts mean even cooking. Even cooking means better flavour. I spend the first 30 minutes of every beginner lesson just on knife technique. It transforms the whole experience.
Edited 6d ago
3 comments
3 Comments
Brilliant post. Shared it with my team straight away.
The client communication tips are solid. I've been guilty of not doing this enough.
So glad I found this community. Posts like this are why I keep coming back.
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